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In the mood for a unique dining experience in Singapore? Omakase Singapore offers food lovers a standout meal where the chef prepares each dish just for you. The omakase experience means “I’ll leave it up to you” in Japanese, and it’s focused on letting the chef decide to serve the best seasonal ingredients.
Singapore is home to many outstanding omakase restaurants. Standouts include Shinji by Kanesaka, Sushi Jiro, Ki-Sho, and Rakuya. You’ll find everything from authentic Edomae sushi to modern omakase with local twists.
Most omakase dinners begin with light appetisers before moving on to an array of sushi, sashimi, and hot dishes. You’ll get to hear the chef describe each creation as it’s served.
Omakase prices in Singapore range from affordable to exclusive. Lunch is often more wallet-friendly from $60+, but dinner can easily exceed $400 per person.
Reservations are a must for the most sought-after omakase places. Most venues offer limited counter seats so you can interact directly with the click here chef.
Whether it’s a birthday or just because, an omakase meal here is always special—fresh ingredients and chef’s artistry shine through.